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Pumpkin Crunch Cake

Pumpkin Crunch Cake was pinched from <a href="http://www.meganscookin.com/we-bake-to-remember-pumpkin-crunch-cake?utm_source=crowdignite.com" target="_blank">www.meganscookin.com.</a>
INGREDIENTS
Prep time: 15 mins
Cook time: 55 mins
Total time: 1 hour 10 mins
Serves: 20
Same as a dump cake, except the butter is cut in to make a crumble instead of melted and poured on top.Easy and delicious.
Ingredients
1 box yellow cake mix
1 can (15 oz) pumpkin puree
1 can (12 oz) evaporated milk
3 large eggs
1 1/2 cups sugar
1/2 tsp. cinnamon
1/2 tsp nutmeg
1/4 tsp ground ginger
1/2 tsp. salt
1 cup butter,
1/2 cups chopped pecans
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