Pumpkin Cream Puffs
INGREDIENTS
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Puffs:
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1/2 c. butter
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1 c. boiling water
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1 c. flour
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1/4 t. sea salt
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4 eggs
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Filling:
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3/4 cup heavy cream
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1/4 cup pumpkin puree
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2 t. pumpkin pie spice
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1/4 cup real maple syrup (more or less to taste)
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1 t. vanilla
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- See more at: http://www.theprairiehomestead.com/2013/09/pumpkin-cream-puffs.html#sthash.ZXBwiW1H.dpuf
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