Pumpkin Cream Cheese Truffles

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INGREDIENTS
1/2 cup white chocolate chips
2 cups white chocolate chips (almond bark will also work)
1 1/2 cup gingersnap cookie crumbs
1/4 cup canned pumpkin purée
1/4 cup graham cracker crumbs
2 tablespoon confectioners’ sugar
1/4 teaspoon ground cinnamon
Pinch of fine salt
2 ounces cream cheese, softened
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