Pumpkin Cream Cheese Muffins

Name: Pumpkin Cream Cheese Muffins
Ingredients: For the muffins:; 1 & 1/2 cups all-purpose flour; 2 teaspoons pumpkin pie spice; 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 1/2 teaspoon ground ginger; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 2 eggs; 1 cup granulated sugar; 1 cup canned pumpkin; 1/2 cup + 2 tablespoons vegetable oil; 1/2 teaspoon vanilla; For the filling:; 4 ounces cream cheese, softened; 1/2 cup powdered sugar; 1 & 1/2 teaspoons vanilla; For the crumb topping:; 1/2 cup all-purpose flour; 1/3 cup brown sugar; 1/2 teaspoon pumpkin pie spice; 3 tablespoons unsalted butter, melted

Pumpkin Cream Cheese Muffins was pinched from <a href="http://thenonpareilbaker.blogspot.com/2011/10/pumpkin-cream-cheese-muffins-with.html" target="_blank">thenonpareilbaker.blogspot.com.</a>

INGREDIENTS

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For the muffins:

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1 & 1/2 cups all-purpose flour

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2 teaspoons pumpkin pie spice

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1/2 teaspoon ground cinnamon

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1/2 teaspoon ground nutmeg

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1/2 teaspoon ground ginger

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1/2 teaspoon baking soda

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1/2 teaspoon salt

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2 eggs

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1 cup granulated sugar

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1 cup canned pumpkin

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1/2 cup + 2 tablespoons vegetable oil

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1/2 teaspoon vanilla

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For the filling:

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4 ounces cream cheese, softened

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1/2 cup powdered sugar

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1 & 1/2 teaspoons vanilla

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For the crumb topping:

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1/2 cup all-purpose flour

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1/3 cup brown sugar

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1/2 teaspoon pumpkin pie spice

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3 tablespoons unsalted butter, melted

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