Pumpkin Cream Cheese Muffins
"Pumpkin Cream Cheese Muffins are a copycat Starbucks treat. Packed with flavor, these muffins have a sweet cream cheese filling and spiced pumpkin seeds sprinkled on top. Easy to make and freezer friendly!..."
INGREDIENTS
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1/4 cup pumpkin seeds
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1/2 teaspoon pumpkin pie spice
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1 package (8 oz) cream cheese, softened
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1 Tablespoon all-purpose flour
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1/2 cup granulated sugar
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1 teaspoon vanilla extract
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1 teaspoon whole milk
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1/2 teaspoon kosher salt
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1/3 cup vegetable oil
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1 cup pure pumpkin puree (no pumpkin pie filling)
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1/2 cup granulated sugar
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1/2 cup light brown sugar, packed
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2 large eggs
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1/4 cup whole milk
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1 teaspoon vanilla extract
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2 cups all-purpose flour
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2 teaspoons pumpkin pie spice
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1/4 teaspoon kosher salt
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1 teaspoon baking soda
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1 teaspoon baking powder
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