Pumpkin Cream Cheese Muffins

Name: Pumpkin Cream Cheese Muffins
Ingredients: Cream Cheese:; 6 oz. cream cheese, softened; 1/4 cup sugar; 1 egg; 2 Tbsp. flour; Muffins:; 1 14 oz. (398 ml) can pumpkin puree; 1 cup sugar; 1 cup canola oil; 1 large egg; 3 cups flour (all-purpose, whole wheat or a combination); 1 Tbsp. cinnamon; 1 tsp. nutmeg; 2 tsp. baking powder; 1 tsp. baking soda; 1/2 tsp. salt

Pumpkin Cream Cheese Muffins was pinched from <a href="http://blogs.babble.com/family-kitchen/2012/10/23/starbucks-pumpkin-cream-cheese-muffins-recipe/" target="_blank">blogs.babble.com.</a>

INGREDIENTS

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Cream Cheese:

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6 oz. cream cheese, softened

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1/4 cup sugar

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1 egg

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2 Tbsp. flour

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Muffins:

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1 14 oz. (398 ml) can pumpkin puree

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1 cup sugar

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1 cup canola oil

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1 large egg

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3 cups flour (all-purpose, whole wheat or a combination)

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1 Tbsp. cinnamon

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1 tsp. nutmeg

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2 tsp. baking powder

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1 tsp. baking soda

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1/2 tsp. salt

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