Pumpkin Cream Cheese Brownies

Name: Pumpkin Cream Cheese Brownies
Ingredients: 6 tbsp butter (melted); 1 cup packed light brown sugar; 1 tsp vanilla; 2 eggs; 1 cup pumpkin puree (not pumpkin pie mix); 1 cup flour; 1 tsp baking powder; ½ tsp baking soda; ¼ tsp salt; 1 ½ tsp cinnamon; ¼ tsp nutmeg; ¼ tsp ground allspice; ¼ tsp ground ginger; ¾ cup chopped pecans (divided); 4 oz cream cheese (room temperature); 1 egg; ⅓ cup powdered sugar; ½ tsp vanilla; 2 tbsp flour

"The luscious swirls of cream cheese running through these delicious Pumpkin Cream Cheese Brownies make them an extra special dessert for your holiday dinners. ..."

INGREDIENTS

•

6 tbsp butter (melted)

•

1 cup packed light brown sugar

•

1 tsp vanilla

•

2 eggs

•

1 cup pumpkin puree (not pumpkin pie mix)

•

1 cup flour

•

1 tsp baking powder

•

½ tsp baking soda

•

¼ tsp salt

•

1 ½ tsp cinnamon

•

¼ tsp nutmeg

•

¼ tsp ground allspice

•

¼ tsp ground ginger

•

¾ cup chopped pecans (divided)

•

4 oz cream cheese (room temperature)

•

1 egg

•

⅓ cup powdered sugar

•

½ tsp vanilla

•

2 tbsp flour

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes