Pumpkin Cream Cheese Bread
"BEST Pumpkin Cream Cheese Bread is a soft pumpkin bread with cream cheese swirl - it's an easy quick bread recipe perfect for fall!..."
INGREDIENTS
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4 ounces (113g) cream cheese (softened)
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1 large egg
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¼ cup (50g) granulated sugar
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1 teaspoon vanilla extract
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½ cup (100g) granulated sugar
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¼ cup (50g) brown sugar
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⅓ cup (79ml) vegetable oil
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1 cup (244g) Pumpkin Puree
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2 large eggs
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2 teaspoons pumpkin pie spice
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½ teaspoon salt
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1 teaspoon baking soda
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⅓ cup (79ml) buttermilk
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2 cups (248g) all-purpose flour
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