Pumpkin Coffee Cake with Cinnamon Struesel
INGREDIENTS
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1/2 cup unsalted butter, softened
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1 1/2 cup granulated sugar
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1 can (15oz) pure pumpkin
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3 eggs
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2 1/2 cup all purpose flour
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1/2 tsp baking soda
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2 tsp baking powder
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1 Tbsp ground cinnamon
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1 tsp ground ginger
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1/2 tsp ground nutmeg
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1/2 tsp ground cloves
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1/2 tsp kosher salt
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1/4 cup all purpose flour
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1/4 cup granulated sugar
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1/4 cup light brown sugar
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1 tsp ground cinnamon
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2 Tbsp unsalted butter, melted
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~For the Drizzle~
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1 1/2 cup powdered sugar
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1 tsp ground cinnamon
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3 Tbsp skim milk
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