Pumpkin Coffee Cake w/ Brown Sugar Glaze
INGREDIENTS
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⅓ cups Water
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1 can Pureed Pumpkin (15 Oz)
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2 whole Eggs
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1 Tablespoon Vanilla Extract
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2 teaspoons Pumpkin Pie Spice
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1 box Yellow Cake Mix (18 Ounce Box)
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1 teaspoon Baking Soda
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1 cup Brown Sugar, Divided
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½ cups Flour
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4 Tablespoons Butter, Melted
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¼ cups Granulated Sugar
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1 teaspoon Vanilla Extract
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¼ cups Heavy Whipping Cream
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