Pumpkin Cinnamon Rolls

Name: Pumpkin Cinnamon Rolls
Cook time: 2 h
Ingredients: 1 Stick of butter or margarine, melted; 1/4 Cup of white or dark Karo (whichever doesn't matter); 1 Cup of Brown sugar; 1 Teaspoon of Ginger; 1 Teaspoon of Cinnamon; 1 Cup of Chopped pecans or nut of your choice; 1/2 (8 oz) Block cream cheese, softened; 1 (15-ounce) Can of Pumpkin puree; 1 Teaspoon of vanilla; 2 Packages of Crescent rolls; cinnamon sugar

Pumpkin Cinnamon Rolls was pinched from <a href="http://www.crockingirls.com/recipes/pumpkin-cinnamon-rolls/?autoplay=1" target="_blank">www.crockingirls.com.</a>

"These finger lickin' cinnamon rolls are just the thing to make your day sweet! The pumpkin adds fall flavor to this irresistible slow cooker recipe on a chilly morning. by Crockin Girls..."

INGREDIENTS

•

1 Stick of butter or margarine, melted

•

1/4 Cup of white or dark Karo (whichever doesn't matter)

•

1 Cup of Brown sugar

•

1 Teaspoon of Ginger

•

1 Teaspoon of Cinnamon

•

1 Cup of Chopped pecans or nut of your choice

•

1/2 (8 oz) Block cream cheese, softened

•

1 (15-ounce) Can of Pumpkin puree

•

1 Teaspoon of vanilla

•

2 Packages of Crescent rolls

•

cinnamon sugar

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