INGREDIENTS
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Pumpkin Cinnamon Roll Pancakes
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Author: Melissa @ No. 2 Pencil
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Recipe type: Breakfast
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Cuisine: American
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Prep time: 15 mins
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Cook time: 13 mins
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Total time: 28 mins
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Serves: 4
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Pumpkin Cinnamon Roll Pancakes
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Ingredients
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•2 cups of all-purpose flour
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•3 tablespoons of firmly packed dark brown sugar
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•2 teaspoons of baking powder
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•1 teaspoon of baking soda
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•1 teaspoon of cinnamon
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•½ teaspoon of kosher salt
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•1½ cups of low fat 2% milk
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•1 cup of canned 100% pure pumpkin
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•1 egg
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•2 tablespoons of melted and cooled butter
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•2 tablespoons of apple cider vinegar
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•Cinnamon Swirl Mixture
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•1 stick of butter, softened to room temperature
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•½ cup of dark brown sugar
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•2 teaspoons of cinnamon
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