"Cream puffs filled with a pumpkin cinnamon spice filling with a hint of maple. The filling is so light it melts in your mouth...."
INGREDIENTS
•
Cream Puffs
•
1 cup water
•
1/2 cup butter
•
1 cup flour
•
4 eggs
•
Filling
•
2 cups heavy cream
•
1 cup pumpkin puree
•
1 cup confectioner's sugar
•
8 oz. cream cheese
•
1 teaspoon LorAnn Maple Flavor Oil
•
2 teaspoons LorAnn CInnamon Spice Bakery Emulsion