INGREDIENTS
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1 c. all-purpose flour
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1/2 c. whole wheat flour
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2 tsp. pumpkin pie spice
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1 tsp. baking soda
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1/2 tsp. salt
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1 c. pumpkin puree
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3/4 c. granulated sugar
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2 large eggs
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1/4 c. Pompeian Extra Virgin Olive Oil
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1/4 c. low-fat buttermilk
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1/2 c. mini chocolate chips, divided