Pumpkin Chocolate Chip Bundt Cake

Name: Pumpkin Chocolate Chip Bundt Cake
Prep time: 10 min
Ingredients: one 15-ounce box Krusteaz Pumpkin Spice Quickbread mix; one 15-ounce can pumpkin puree; 2 large eggs; 1/2 cup canola or vegetable oil; 2 cups chocolate chips; 2/3 cup semi-sweet chocolate chips; 1/4 cup cream or half-and-half

Pumpkin Chocolate Chip Bundt Cake was pinched from <a href="https://www.averiecooks.com/pumpkin-chocolate-chip-bundt-cake/" target="_blank" rel="noopener">www.averiecooks.com.</a>

"Pumpkin Chocolate Chip Bundt Cake – Fast, EASY, and the moistest pumpkin cake you’ll ever taste!! Loaded with chocolate chips in every bite and topped with a heavenly chocolate ganache! Sinfully rich and decadent!!..."

INGREDIENTS

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one 15-ounce box Krusteaz Pumpkin Spice Quickbread mix

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one 15-ounce can pumpkin puree

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2 large eggs

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1/2 cup canola or vegetable oil

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2 cups chocolate chips

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2/3 cup semi-sweet chocolate chips

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1/4 cup cream or half-and-half

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