Pumpkin Chocolate Bundt Cake
INGREDIENTS
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Pumpkin Cake:
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1 3/4 c. sugar
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3/4 c. canola oil
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2 large eggs
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1 1/4 c. canned pumpkin
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2 1/2 c. flour
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2 tsp. baking soda
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2 tsp. cinnamon
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1 tsp. nutmeg
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3/4 tsp. salt
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1/4 tsp. ground cloves
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Chocolate marble:
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1 pkg. (8 oz.) cream cheese, softened
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1 large egg
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1/3 c. sugar
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dash of salt
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3/4 c. semi-sweet chocolate chips, melted
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Glaze:
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1 c. powdered sugar
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2 Tbsp. milk (more or less, depending on how thick or thin you want it)
Comments & Reviews
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