Pumpkin Chiffon Pie | Norine's Nest
"A light, creamy, fluffy pie filling much like Pumpkin Mousse in a light and flaky pie crust...."
INGREDIENTS
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1 - 9 inch baked pie shell
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1 envelope unflavored gelatin
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1/2 cup sugar
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1/2 tsp. salt
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1/2 tsp. cinnamon
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1/2 tsp. allspice
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1/4 tsp. ginger
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1/4 tsp. nutmeg
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1 1/2 cups whipping cream
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3/4 cup milk
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2 slightly beaten egg yolks
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1 cup canned pumpkin
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2 egg whites
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1/4 cup sugar
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