Pumpkin Cheesecake Snickerdoodles

Name: Pumpkin Cheesecake Snickerdoodles
Ingredients: Ingredients; •3¾ cups all-purpose flour; •1½ tsp. baking powder; •½ tsp. salt; •½ tsp. ground cinnamon; •¼ tsp. freshly-ground ground nutmeg; •1 cup unsalted butter, at room temperature; •1 cup granulated sugar; •½ cup light brown sugar; •¾ cup pumpkin puree; •1 large egg; •2 tsp. vanilla extract; •Filling Ingredients:; •8 ounces cream cheese, softened; •¼ cup sugar; •2 teaspoons vanilla extract; •Cinnamon-sugar coating:; •½ cup granulated sugar; •1 tsp. ground cinnamon; •½ tsp. ground ginger; •Dash of allspice

Pumpkin Cheesecake Snickerdoodles was pinched from <a href="http://therecipecritic.com/2013/09/pumpkin-cheesecake-snickerdoodles/" target="_blank">therecipecritic.com.</a>

INGREDIENTS

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Ingredients

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•3¾ cups all-purpose flour

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•1½ tsp. baking powder

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•½ tsp. salt

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•½ tsp. ground cinnamon

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•¼ tsp. freshly-ground ground nutmeg

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•1 cup unsalted butter, at room temperature

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•1 cup granulated sugar

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•½ cup light brown sugar

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•¾ cup pumpkin puree

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•1 large egg

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•2 tsp. vanilla extract

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•Filling Ingredients:

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•8 ounces cream cheese, softened

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•¼ cup sugar

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•2 teaspoons vanilla extract

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•Cinnamon-sugar coating:

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•½ cup granulated sugar

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•1 tsp. ground cinnamon

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•½ tsp. ground ginger

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•Dash of allspice

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