Pumpkin Cheesecake Pie

Name: Pumpkin Cheesecake Pie
Ingredients: 3 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened, divided; 1/2 cup canned pumpkin; 3/4 cup sugar, divided; 1 tsp. pumpkin pie spice; 1-1/2 tsp. vanilla, divided; 2 eggs; 1 ready-to-use chocolate flavor crumb crust (6 oz.); 1 tub (8 oz.) COOL WHIP Whipped Topping (about 3 cups), thawed

"Get the best of both worlds when you whip up a delicious Pumpkin Cheesecake Pie. Your family and friends will love this Pumpkin Cheesecake Pie that brings in the flavors of fall from My Food and Family...."

INGREDIENTS

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3 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened, divided

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1/2 cup canned pumpkin

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3/4 cup sugar, divided

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1 tsp. pumpkin pie spice

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1-1/2 tsp. vanilla, divided

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2 eggs

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1 ready-to-use chocolate flavor crumb crust (6 oz.)

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1 tub (8 oz.) COOL WHIP Whipped Topping (about 3 cups), thawed

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