Pumpkin Cheesecake Pie

"Creamy vanilla cheesecake is poured over a simple graham cracker crust and then topped with a creamy layer of pumpkin to create this Pumpkin Cheesecake Pie...."

INGREDIENTS
Crust Ingredients:
1 1/2 cups graham cracker crumbs (about 16 crackers worth (gluten free crackers work fine))
1/4 cup butter (melted)
2 tablespoons light brown sugar
Pie Ingredients:
24 ounces cream cheese (softened)
3/4 cup white sugar
1 tablespoon vanilla
3 eggs
3/4 cup pumpkin puree
1 tablespoon pumpkin pie spice mix
Optional topping: Vanilla Whipped Cream
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