Pumpkin Cheesecake Brownies

Name: Pumpkin Cheesecake Brownies
Prep time: 15 min
Cook time: 30 min
Yield: 12
Ingredients: Pumpkin Cheesecake:; 4 oz cream cheese, softened; 1/2 cup canned pumpkin; 1 egg; 3 tablespoons sugar; 1 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; Brownies:; 2/3 cup flour; 1/2 teaspoon baking powder; 1 teaspoon cinnamon; 4 ounces unsweetened chocolate, chopped; 1/2 cup butter; 1 1/4 cups sugar; 2 large eggs; 1 teaspoon vanilla

Pumpkin Cheesecake Brownies was pinched from <a href="http://therecipecritic.com/2015/10/pumpkin-cheesecake-brownies/" target="_blank">therecipecritic.com.</a>

"Perfectly moist and fudgy brownies swirled with pumpkin cheesecake. These are so rich and delicious and they make an amazing fall treat!..."

INGREDIENTS

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Pumpkin Cheesecake:

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4 oz cream cheese, softened

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1/2 cup canned pumpkin

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1 egg

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3 tablespoons sugar

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1 teaspoon ground cinnamon

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1/4 teaspoon ground nutmeg

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Brownies:

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2/3 cup flour

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1/2 teaspoon baking powder

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1 teaspoon cinnamon

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4 ounces unsweetened chocolate, chopped

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1/2 cup butter

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1 1/4 cups sugar

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2 large eggs

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1 teaspoon vanilla

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