"This recipe caught my eye and was extremely popular at the annual Christmas party sponsored by our Extension Homemakers. It's a great dessert for fall...."
INGREDIENTS
•
1 cup all-purpose flour
•
1/3 cup packed brown sugar
•
5 tablespoons cold butter
•
1 cup finely chopped pecans
•
1 package (8 ounces) cream cheese, softened
•
3/4 cup sugar
•
1/2 cup canned pumpkin
•
2 large eggs, room temperature, lightly beaten
•
1 teaspoon vanilla extract
•
1-1/2 teaspoons ground cinnamon
•
1 teaspoon ground allspice