Pumpkin Cheesecake Bars

Name: Pumpkin Cheesecake Bars
Yield: 16 bars
Ingredients: 1 cup graham cracker crumbs (approx 9 sheets); 2 tablespoons granulated sugar; 2 tablespoons light butter, melted (regular butter would work too); Cooking spray; 11 ounces light cream cheese (Neufchatel, ? less fat); ⅓ cup light sour cream; ⅓ cup granulated sugar; 2 teaspoons all-purpose flour; 1 teaspoon vanilla extract; 1 egg, lightly beaten; ½ cup canned pumpkin; 1 tablespoon packed brown sugar; 1 teaspoon cinnamon

Pumpkin Cheesecake Bars was pinched from <a href="http://alidaskitchen.com/2012/11/15/pumpkin-cheesecake-bars/" target="_blank">alidaskitchen.com.</a>

INGREDIENTS

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1 cup graham cracker crumbs (approx 9 sheets)

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2 tablespoons granulated sugar

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2 tablespoons light butter, melted (regular butter would work too)

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Cooking spray

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11 ounces light cream cheese (Neufchatel, ? less fat)

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⅓ cup light sour cream

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⅓ cup granulated sugar

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2 teaspoons all-purpose flour

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1 teaspoon vanilla extract

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1 egg, lightly beaten

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½ cup canned pumpkin

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1 tablespoon packed brown sugar

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1 teaspoon cinnamon

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