Pumpkin-Cheese-Potato Casserole Is a 10 on a Blustery Day

Name: Pumpkin-Cheese-Potato Casserole Is a 10 on a Blustery Day
Prep time: 45 min
Cook time: 50 min
Yield: 6
Ingredients: 8 large potatoes boiled in their skin until al dente; 1 pound pumpkin cut into small cubes; 1 large finely chopped onion; 1 small bunch chopped fresh savory or 1 teaspoon ground savory; 1/4 teaspoon freshly grated nutmeg; 2 tablespoons sunflower or vegetable oil; 6 1/2 ounces grated yellow cheese of choice (not farmers cheese); Salt and pepper

Pumpkin-Cheese-Potato Casserole Is a 10 on a Blustery Day was pinched from <a href="http://easteuropeanfood.about.com/od/polishvegetables/r/Pumpkin-Cheese-Potato-Recipe.htm" target="_blank">easteuropeanfood.about.com.</a>

"This Polish pumpkin casserole recipe features potatoes and cheese. It's a nice change of pace and makes a great vegetarian main course...."

INGREDIENTS

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8 large potatoes boiled in their skin until al dente

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1 pound pumpkin cut into small cubes

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1 large finely chopped onion

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1 small bunch chopped fresh savory or 1 teaspoon ground savory

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1/4 teaspoon freshly grated nutmeg

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2 tablespoons sunflower or vegetable oil

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6 1/2 ounces grated yellow cheese of choice (not farmers cheese)

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Salt and pepper

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