Pumpkin Cheese Crisp

Name: Pumpkin Cheese Crisp
Ingredients: Serves: approximately 4 servings; Ingredients; 1 large flour tortilla (mine measured approximately 12? across); 1 tbsp. extra virgin olive oil; 1 Anaheim chile, roasted, peeled, stemmed, seeded and diced; 2 tsp. garlic, minced; 1 c. pumpkin puree; 3/4 tsp. cumin, ground; 1/2 tsp. white pepper, ground; 1/2 tsp. salt; 1 1/2 c. Monterey Jack cheese, shredded; chopped cilantro or parsley to finish

Pumpkin Cheese Crisp was pinched from <a href="http://scarlettabakes.com/pumpkin-on-your-arizona-cheese-crisp/" target="_blank">scarlettabakes.com.</a>

INGREDIENTS

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Serves: approximately 4 servings

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Ingredients

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1 large flour tortilla (mine measured approximately 12? across)

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1 tbsp. extra virgin olive oil

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1 Anaheim chile, roasted, peeled, stemmed, seeded and diced

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2 tsp. garlic, minced

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1 c. pumpkin puree

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3/4 tsp. cumin, ground

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1/2 tsp. white pepper, ground

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1/2 tsp. salt

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1 1/2 c. Monterey Jack cheese, shredded

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chopped cilantro or parsley to finish

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