Pumpkin Charlotte Recipe
INGREDIENTS
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Ingredients
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2 packages (3 ounces each) ladyfingers, split
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2 packages (3 ounces each) cream cheese, softened
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2 tablespoons sugar
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2-1/4 cups heavy whipping cream, divided
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3 tablespoons confectioners' sugar, divided
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1 cup cold milk
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2 packages (3.4 ounces each) instant vanilla pudding mix
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1/2 teaspoon ground cinnamon
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1/4 teaspoon ground ginger
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1/4 teaspoon pumpkin pie spice
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1 can (15 ounces) solid-pack pumpkin
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Additional ground cinnamon
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