INGREDIENTS
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1 cup whipping cream
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1 cup whole milk
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1/4 cup firmly packed light brown sugar
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6 large egg yolks
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1/4 cup granulated sugar
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1/2 cup canned cooked pumpkin
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1/3 cup chai tea concentrate or strong brewed chai tea
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2 teaspoons grated orange peel or Meyer lemon peel
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1 teaspoon vanilla