Pumpkin Caramel Sauce

Name: Pumpkin Caramel Sauce
Yield: 1 1/2 cups
Ingredients: 1 cup granulated sugar; 4 tablespoons unsalted butter, sliced into tablespoons; 2/3 cup heavy whipping cream; 1/3 cup pumpkin puree (not pumpkin pie mix); 1/2 teaspoon pumpkin pie spice; 1 teaspoon vanilla extract; Pinch salt, optional (or up to 1 teaspoon if you want a “salted” pumpkin caramel)

Pumpkin Caramel Sauce was pinched from <a href="http://www.crazyforcrust.com/2014/10/homemade-pumpkin-caramel-sauce/" target="_blank">www.crazyforcrust.com.</a>

"This homemade pumpkin caramel sauce is one of the best caramels ever! Simply adding canned pumpkin puree and pumpkin pie spice to homemade caramel adds an unparalleled depth of flavor that will be perfect for ice cream or on top of pie this fall!..."

INGREDIENTS

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1 cup granulated sugar

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4 tablespoons unsalted butter, sliced into tablespoons

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2/3 cup heavy whipping cream

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1/3 cup pumpkin puree (not pumpkin pie mix)

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1/2 teaspoon pumpkin pie spice

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1 teaspoon vanilla extract

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Pinch salt, optional (or up to 1 teaspoon if you want a “salted” pumpkin caramel)

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