"A moist pumpkin cake full of warm spices is topped with a cream cheese frosting with a hint of cinnamon in this recipe for Pumpkin Cake with Cinnamon Cream Cheese Frosting...."
INGREDIENTS
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1 cup whole wheat flour
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1 cup all-purpose flour
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2 teaspoons baking powder
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1 teaspoon baking soda
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1 teaspoon salt
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2 teaspoons cinnamon
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½ teaspoon nutmeg
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¼ teaspoon ginger
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¼ teaspoon cloves
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1 (15 oz) can pumpkin puree
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½ cup applesauce
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¼ cup vegetable oil
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1¼ cups sugar
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4 eggs
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8 oz. cream cheese, at room temperature
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½ cup butter, at room temperature
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3 cups powdered sugar
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1 teaspoon vanilla extract
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2 teaspoons cinnamon