Pumpkin Cake Bars

Name: Pumpkin Cake Bars
Prep time: 7 min
Cook time: 55 min
Yield: 16
Ingredients: FOR THE CAKE OR BARS:; 18-¼ ounces, weight Box Of Yellow Cake Mix, Minus 1 Cup For Topping; 1 Large Egg; ½ cups Butter, Melted; 2 cups Pumpkin Puree; ½ cups Brown Sugar; ¼ cups Sugar; 1 Tablespoon Cinnamon; 5 ounces, fluid Evaporated Milk; FOR THE TOPPING:; 1 cup Reserved Cake Mix (From Package Above); ½ cups Sugar; ¼ cups Butter, Softened; 1 cup Chopped Pecans (optional)

Pumpkin Cake Bars was pinched from <a href="http://tastykitchen.com/recipes/desserts/pumpkin-cake-bars/" target="_blank">tastykitchen.com.</a>

"A delicious combination of pumpkin pie and cake all in one tasty bar. Can be served as a cake or cut up into bars...."

INGREDIENTS

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FOR THE CAKE OR BARS:

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18-¼ ounces, weight Box Of Yellow Cake Mix, Minus 1 Cup For Topping

•

1 Large Egg

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½ cups Butter, Melted

•

2 cups Pumpkin Puree

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½ cups Brown Sugar

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¼ cups Sugar

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1 Tablespoon Cinnamon

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5 ounces, fluid Evaporated Milk

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FOR THE TOPPING:

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1 cup Reserved Cake Mix (From Package Above)

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½ cups Sugar

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¼ cups Butter, Softened

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1 cup Chopped Pecans (optional)

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