Pumpkin Cake

"Full of pumpkin flavor and warm spices, this Pumpkin Cake is perfect for any holiday gathering. You won't believe how tender and moist it is!..."

INGREDIENTS
2 cups all-purpose flour ((240g))
2 teaspoons baking powder
1 teaspoon baking soda
2 teaspoons ground cinnamon
1½ teaspoons ground ginger
¼ teaspoon freshly grated nutmeg
1 teaspoon salt
1½ cups granulated sugar ((300g))
1 15-ounce can pumpkin puree
1 cup vegetable oil ((240mL))
4 large eggs
2 teaspoons vanilla extract
¾ cup unsalted butter (room temperature, (170g))
8 ounces cream cheese (room temperature, (226g))
1 teaspoon vanilla extract
pinch of salt
3 cups powdered sugar (sifted (360g))
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