""I obtained this recipe from my cooking teacher of four years."..."
INGREDIENTS
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2 cups all-purpose flour
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1 1/2 teaspoons baking powder
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1 teaspoon baking soda
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1 teaspoon ground cinnamon
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1/2 teaspoon salt
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1 cup white sugar
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2 large eggs
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1 cup pumpkin puree
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1/2 cup canola oil
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1 teaspoon vanilla extract
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1 cup butterscotch chips
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2 tablespoons confectioners' sugar, or as needed