Pumpkin Butter - How to Make Pumpkin Butter (Canned OR Fresh Puree)

Name: Pumpkin Butter - How to Make Pumpkin Butter (Canned OR Fresh Puree)
Ingredients: 2 cups pumpkin puree (canned or fresh (about one 15oz can)); 1/4 cup dark brown sugar; 1/4 cup pure maple syrup; 1/4 tsp ground cinnamon; 1/8 tsp ground ginger; 1/8 tsp ground cloves; 1/8 tsp ground allspice; 3/4 cup water*

"Learn How to Make Pumpkin Butter using fresh OR canned pumpkin. It's such an easy fall recipe, only 20 minutes to make. ..."

INGREDIENTS

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2 cups pumpkin puree (canned or fresh (about one 15oz can))

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1/4 cup dark brown sugar

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1/4 cup pure maple syrup

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1/4 tsp ground cinnamon

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1/8 tsp ground ginger

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1/8 tsp ground cloves

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1/8 tsp ground allspice

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3/4 cup water*

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