Pumpkin Bundt Cake with Cream Cheese Glaze
"PUMPKIN BUNDT CAKE WITH CREAM CHEESE GLAZE is going to be a fall favorite! The house smells amazing as the pumpkin spice fills the air while baking and that cream cheese glaze just tops everything..."
INGREDIENTS
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1 18 ounce package yellow cake mix
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15 ounces canned pumpkin puree
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4 eggs
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1/2 cup white sugar
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1/2 cup vegetable oil
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1/4 cup water
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1 tablespoon pumpkin pie spice
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3 ounces cream cheese (room temperature)
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2 tablespoons butter (room temperature)
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3/4 cup powdered sugar
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1/2 teaspoon vanilla
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