Pumpkin Bread With Cream Cheese Frosting

Name: Pumpkin Bread With Cream Cheese Frosting
Ingredients: 1 cup canned pumpkin puree; 2 cups all-purpose flour; 2 medium eggs; 3/4 cup butter, softened and divided; 1/2 cup for bread, 1/4 cup for frosting; 1 cup granulated sugar; 2 teaspoons vanilla, divided; 1 teaspoon for bread and 1 teaspoon for frosting; 1 teaspoon baking soda; 1 teaspoon baking powder; 1 teaspoon salt; 1 tablespoon pumpkin pie spice; 4 ounces cream cheese, softened; 1 cup powdered sugar; 2 tablespoons milk

Pumpkin Bread With Cream Cheese Frosting was pinched from <a href="https://12tomatoes.com/cs-frosted-pumpkin-bread/" target="_blank" rel="noopener">12tomatoes.com.</a>

INGREDIENTS

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1 cup canned pumpkin puree

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2 cups all-purpose flour

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2 medium eggs

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3/4 cup butter, softened and divided; 1/2 cup for bread, 1/4 cup for frosting

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1 cup granulated sugar

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2 teaspoons vanilla, divided; 1 teaspoon for bread and 1 teaspoon for frosting

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1 teaspoon baking soda

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1 teaspoon baking powder

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1 teaspoon salt

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1 tablespoon pumpkin pie spice

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4 ounces cream cheese, softened

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1 cup powdered sugar

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2 tablespoons milk

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