Pumpkin Bread with Cinnamon Sugar Streusel

Name: Pumpkin Bread with Cinnamon Sugar Streusel
Prep time: 18 min
Cook time: 36 min
Yield: 12
Ingredients: 1 cup all-purpose flour ((120 grams)); 3/4 tsp baking powder; 1/4 tsp baking soda; 1 TBSP avocado oil ((coconut oil works too)); 1 cup unsweetened canned pumpkin puree ((226 grams or 8 oz)); 1/2 tsp salt; 3/4 tsp ground cinnamon; 1/8 tsp ground nutmeg; 1/8 tsp pumpkin pie spice blend; 1/2 cup granulated sugar ((100 grams)); 1/2 cup light brown sugar, packed ((100 grams)); 2 oz cream cheese (cut into 6 pieces); 2 large eggs; 1/8 cup milk; 5 TBSP light brown sugar, packed; 1 TBSP all-purpose flour; 1 TBSP unsalted butter (slightly softened if possible); 3/4 tsp ground cinnamon; 1/8 tsp salt

Pumpkin Bread with Cinnamon Sugar Streusel was pinched from <a href="https://peasandcrayons.com/2018/09/pumpkin-bread.html" target="_blank" rel="noopener">peasandcrayons.com.</a>

"This Pumpkin Bread with Cinnamon Sugar Streusel has a quick and easy trick for making canned pumpkin taste AWESOME! This is hands-down our favorite fluffy pumpkin bread recipe ever...."

INGREDIENTS

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1 cup all-purpose flour ((120 grams))

•

3/4 tsp baking powder

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1/4 tsp baking soda

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1 TBSP avocado oil ((coconut oil works too))

•

1 cup unsweetened canned pumpkin puree ((226 grams or 8 oz))

•

1/2 tsp salt

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3/4 tsp ground cinnamon

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1/8 tsp ground nutmeg

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1/8 tsp pumpkin pie spice blend

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1/2 cup granulated sugar ((100 grams))

•

1/2 cup light brown sugar, packed ((100 grams))

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2 oz cream cheese (cut into 6 pieces)

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2 large eggs

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1/8 cup milk

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5 TBSP light brown sugar, packed

•

1 TBSP all-purpose flour

•

1 TBSP unsalted butter (slightly softened if possible)

•

3/4 tsp ground cinnamon

•

1/8 tsp salt

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