Pumpkin Bread with Brown Sugar Glaze

Name: Pumpkin Bread with Brown Sugar Glaze
Prep time: 10 min
Cook time: 1 h 15 min
Yield: 1
Ingredients: for the bread:; 1 3/4 cup all-purpose flour; 1 tsp. baking soda; 1/2 tsp. baking powder; 1 tsp. salt; 2 tsp. pumpkin pie spice; 1 cup light brown sugar, packed; 1 can (15 oz.) pure pumpkin (not pumpkin pie filling); 2 eggs; 1/2 cup vegetable oil; 1/3 cup water; for the glaze:; 1 tbsp. butter; 1/4 cup brown sugar; 3 tbsp. milk; 1/4 cup chopped pecans (optional)

Pumpkin Bread with Brown Sugar Glaze was pinched from <a href="http://www.thecountrycook.net/2011/10/pumpkin-bread-with-brown-sugar-glaze.html" target="_blank">www.thecountrycook.net.</a>

INGREDIENTS

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for the bread:

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1 3/4 cup all-purpose flour

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1 tsp. baking soda

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1/2 tsp. baking powder

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1 tsp. salt

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2 tsp. pumpkin pie spice

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1 cup light brown sugar, packed

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1 can (15 oz.) pure pumpkin (not pumpkin pie filling)

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2 eggs

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1/2 cup vegetable oil

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1/3 cup water

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for the glaze:

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1 tbsp. butter

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1/4 cup brown sugar

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3 tbsp. milk

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1/4 cup chopped pecans (optional)

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