"This is like pumpkin pie in the form of bread! It is made SO moist thanks to the brown sugar glaze that you put on top. Make it with or without pecans...."
INGREDIENTS
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1 3/4 cup all-purpose flour
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1 tsp baking soda
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1/2 tsp baking powder
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1 tsp salt
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2 tsp pumpkin pie spice
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1 cup light brown sugar, (packed)
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1 (15 oz) can pure pumpkin, (not pumpkin pie filling)