Pumpkin Bread Pudding (lighter recipe)

Name: Pumpkin Bread Pudding (lighter recipe)
Ingredients: 1 cup packed brown sugar; 1 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 3 cups fat-free (skim) milk; 1 1/2 teaspoons vanilla; 1 can (15 ounces) pumpkin (not pumpkin pie mix); 3/4 cup fat-free cholesterol-free egg product; 6 cups bread cubes; 1/2 cup currants; 1/2 cup chopped pecans; Cream or ice cream, if desired

Pumpkin Bread Pudding (lighter recipe) was pinched from <a href="http://www.tablespoon.com/recipes/pumpkin-bread-pudding-lighter-recipe/1/" target="_blank">www.tablespoon.com.</a>

"Pumpkin bread or bread pudding? You don’t need to choose with this deliciously low-fat recipe!..."

INGREDIENTS

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1 cup packed brown sugar

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1 teaspoon ground cinnamon

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1/2 teaspoon ground nutmeg

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3 cups fat-free (skim) milk

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1 1/2 teaspoons vanilla

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1 can (15 ounces) pumpkin (not pumpkin pie mix)

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3/4 cup fat-free cholesterol-free egg product

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6 cups bread cubes

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1/2 cup currants

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1/2 cup chopped pecans

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Cream or ice cream, if desired

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