Pumpkin Bisque with Smoked Gouda
"I love the smell of this rich, cheesy soup as it bubbles on the stove. The Gouda cheese adds a delightful smokiness that just says autumn to me.—Kerry Dingwall, Ponte Vedra, Florida..."
INGREDIENTS
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4 bacon strips, chopped
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1 medium onion, chopped
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3 garlic cloves, minced
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6 cups chicken broth
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1 can (29 ounces) solid-pack pumpkin
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1/2 teaspoon salt
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1/4 teaspoon ground nutmeg
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1/8 teaspoon pepper
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1 cup heavy whipping cream
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1 cup shredded Gouda cheese
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2 tablespoons minced fresh parsley
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Additional shredded Gouda cheese, optional
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