Pumpkin Bars with Cream Cheese Icing (Best Pumpkin Cake)
"These pumpkin bars are the perfect fall treat! Pumpkin cake is topped with a cream cheese icing for a tasty dessert that the whole family will love. Easy...."
INGREDIENTS
•
2 cups all-purpose flour
•
2 teaspoons baking powder
•
1 teaspoon baking soda
•
½ teaspoon kosher salt
•
1½ teaspoons ground cinnamon
•
1½ teaspoons pumpkin pie spice
•
2 cups granulated sugar
•
1 cup canola oil
•
4 eggs
•
1 can pure pumpkin (15 ounces)
•
8 ounces cream cheese (softened)
•
5 tablespoons unsalted butter (softened but still cool)
•
2 tablespoons sour cream
•
½ teaspoon vanilla extract
•
Pinch of kosher salt
•
1½ cups confectioner’s sugar (powdered sugar)
•
1 cup roasted chopped pecans (optional)
Comments & Reviews
Just A Pinch Sweepstakes