Pumpkin Bars with Cream Cheese Frosting | Gimme Some Oven

Name: Pumpkin Bars with Cream Cheese Frosting | Gimme Some Oven
Ingredients: 4 eggs; 1 2/3 cups granulated sugar; 1 (15-ounce) can pumpkin puree; 1 teaspoon vanilla extract; 2 cups all-purpose flour; 2 teaspoons baking powder; 2 teaspoons ground cinnamon; 2 teaspoons pumpkin pie spice; 1 teaspoon fine sea salt; 1 teaspoon baking soda; 1 (8-ounce) package low-fat cream cheese, softened; 2 tablespoons butter, softened; 1 teaspoon vanilla extract; 2 to 3 cups sifted powdered sugar*

"A delicious Classic pumpkin bars (or cake!) with a decadent cream cheese frosting recipe. Such a sweet seasonal treat, and always a crowd-pleaser!..."

INGREDIENTS

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4 eggs

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1 2/3 cups granulated sugar

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1 (15-ounce) can pumpkin puree

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1 teaspoon vanilla extract

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2 cups all-purpose flour

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2 teaspoons baking powder

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2 teaspoons ground cinnamon

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2 teaspoons pumpkin pie spice

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1 teaspoon fine sea salt

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1 teaspoon baking soda

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1 (8-ounce) package low-fat cream cheese, softened

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2 tablespoons butter, softened

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1 teaspoon vanilla extract

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2 to 3 cups sifted powdered sugar*

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