Pumpkin Apple Gingerbread Cake

Name: Pumpkin Apple Gingerbread Cake
Yield: 12
Ingredients: 3 1/2 3 1/2 cups all-purpose flour; 1 1 tablespoon baking powder; 2 1/2 2 1/2 teaspoons ground ginger; 1/2 1/2 teaspoon baking soda; 1/2 1/2 teaspoon pumpkin pie spice; 1/2 1/2 teaspoon salt; 1 1 cup (2 sticks); 1 1 cup granulated sugar; 1/2 1/2 cup brown sugar, packed; 4 4 large; 1 can (15 oz.) LIBBY'S® 100% Pure Pumpkin; 1 1 cup (1 large); 1/2 1/2 cup molasses; Powdered sugar; Whipped cream, vanilla ice cream or Hard Sauce (recipe below)

Pumpkin Apple Gingerbread Cake was pinched from <a href="http://www.verybestbaking.com/recipes/106833/Pumpkin-Apple-Gingerbread-Cake/detail.aspx" target="_blank">www.verybestbaking.com.</a>

"Pumpkin Apple Gingerbread Cake is wonderfully moist and has great flavors, too. To add an extra flair, serve it with a soft ice cream or whipped topping...."

INGREDIENTS

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3 1/2 3 1/2 cups all-purpose flour

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1 1 tablespoon baking powder

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2 1/2 2 1/2 teaspoons ground ginger

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1/2 1/2 teaspoon baking soda

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1/2 1/2 teaspoon pumpkin pie spice

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1/2 1/2 teaspoon salt

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1 1 cup (2 sticks)

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1 1 cup granulated sugar

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1/2 1/2 cup brown sugar, packed

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4 4 large

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1 can (15 oz.) LIBBY'S® 100% Pure Pumpkin

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1 1 cup (1 large)

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1/2 1/2 cup molasses

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Powdered sugar

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Whipped cream, vanilla ice cream or Hard Sauce (recipe below)

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