INGREDIENTS
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2 tablespoons butter
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1/2 cup diced onion
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1/4 cup diced celery
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1/4 cup diced apple
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1/2 teaspoon curry powder
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3 cups of chicken or vegetable stock
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1 cup of pureed pumpkin
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1 cup of Pumpkin Ale
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1 cup smoked Gouda cheese
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1 cup sharp cheddar cheese
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1 teaspoon Dijon mustard
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1/2 teaspoon apple cider vinegar
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1 teaspoon chopped cilantro
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salt and pepper
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heavy cream for garnish (optional)
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chopped hazelnuts for garnish (optional)