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Pumkin udge
INGREDIENTS
•
3 cups sugar
•
3/4 cup butter
•
1 5-ounce can evaporated milk
•
1/2 cup canned pumpkin
•
1 10-ounce package cinnamon-flavored pieces
•
1 7-ounce jar marshmallow creme
•
3/4 cup chopped walnuts, toasted
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