Pulled Pork Sandwiches

Name: Pulled Pork Sandwiches
Yield: 10-12 Servings
Ingredients: 2 tablespoons smoked paprika; 2 cups bourbon, whiskey, or scotch; 2 tablespoons garlic powder; 3 cups chicken stock; 2 tablespoons onion powder; 18 ounces bottle barbecue sauce (use your favorite); 1/4 teaspoon black pepper; 2 tablespoons apple cider vinegar; 4 tablespoons salt; 1 cup brown sugar; 2 tablespoons ground coffee; 4 tablespoons molasses; 4 pounds pork butt, cut into 3 pieces of equal size; 8 6-inch buns; 6 tablespoons vegetable oil, or canola oil (for searing the pork); 2 stalks green onion, including whites, chopped for garnish

Pulled Pork Sandwiches was pinched from <a href="http://www.ivillage.com/pulled-pork-sandwiches/3-r-374251" target="_blank">www.ivillage.com.</a>

"Made in a slow cooker, this delicious pulled pork is a great way to feed a hungry crowd...."

INGREDIENTS

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2 tablespoons smoked paprika

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2 cups bourbon, whiskey, or scotch

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2 tablespoons garlic powder

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3 cups chicken stock

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2 tablespoons onion powder

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18 ounces bottle barbecue sauce (use your favorite)

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1/4 teaspoon black pepper

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2 tablespoons apple cider vinegar

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4 tablespoons salt

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1 cup brown sugar

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2 tablespoons ground coffee

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4 tablespoons molasses

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4 pounds pork butt, cut into 3 pieces of equal size

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8 6-inch buns

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6 tablespoons vegetable oil, or canola oil (for searing the pork)

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2 stalks green onion, including whites, chopped for garnish

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