"Delight a crowd with our Pulled Pork Chili recipe. This Pulled Pork Chili recipe is made in the slow-cooker for an even taste that you won't want to miss...."
INGREDIENTS
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2 cans (14-1/2 oz. each) fat-free reduced-sodium chicken broth
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2 cans (14-1/2 oz. each) chili-ready diced tomatoes, undrained
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1 can (15-1/2 oz.) kidney beans, rinsed
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1 can (15 oz.) black beans, rinsed
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1 large onion, chopped
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2 Tbsp. chili powder
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2 tsp. ground cumin
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1 boneless pork shoulder (2-1/2 lb.)
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1 pkg. (8 oz.) KRAFT Shredded Cheddar Cheese
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1-1/4 cups BREAKSTONE'S or KNUDSEN Sour Cream