Pulled Chicken Tacos
"Note: All ingredients such as the pulled chicken and taco sauce should be made in advance and heated for serving. The prep and cooking time noted in this recipe does not include the times to prepare each basic ingredient such as the pulled chicken or taco sauce...."
INGREDIENTS
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4 -8 corn taco shells
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1 pound prepared Mexican Pulled Chicken (see recipe here)
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¼ pound shredded cheddar cheese
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¼ pound shredded jack cheese
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Topping choices: shredded lettuce, diced tomatoes, pico de gallo, pickled red onions, guacamole or sour cream.
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Taco sauce (see recipe here)
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