"Everyone's favorite little barbecue sandwich, updated with chicken...."
INGREDIENTS
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1/2 cup mayonnaise
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1/2 cup chopped green onion
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2 tablespoons dill pickle juice (from a jar of pickles)
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2 tablespoons cider vinegar
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2 tablespoons sugar
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1/2 teaspoon coarse salt
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Freshly ground black pepper
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1 package (16-ounce) shredded cole slaw mix
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1 cup bottled barbecue sauce
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3 tablespoons cider vinegar
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3 cups roughly shredded rotisserie chicken