Pull Apart Pumpkin Bread with Rum Glaze
INGREDIENTS
•
2 Tbs unsalted butter
•
½ cup milk, room temperature
•
2¼ tsp (1 envelope) active dry yeast
•
¾ cup pumpkin puree
•
¼ cup white sugar
•
1 tsp salt
•
2½ cups bread flour
•
1 cup granulated sugar
•
2 tsp ground cinnamon
•
½ tsp fresh ground nutmeg
•
2 Tbs unsalted butter
•
2 Tbs unsalted butter
•
⅛ cup brown sugar
•
1½ Tbsp milk
•
¾ cup powdered sugar
•
1 Tbs rum *
Comments & Reviews
Just A Pinch Sweepstakes